Welcome, Suzie!

With the recent additions to the sales side of our team,  we’re balancing things out in our communications team by announcing the addition of Suzie Hoban, who will be joining us at our HQ in Oslo. Welcome, Suzie! Originally from

Welcome, Suzie!

With the recent additions to the sales side of our team,  we’re balancing things out in our communications team by announcing the addition of Suzie Hoban, who will be joining us at our HQ in Oslo. Welcome, Suzie! Originally from

Welcome, Matt!

We have (another) new addition to the team. Welcome, Matt! Matt Hassell resides just outside of Boston, MA, USA. From there he will be taking a leading role in CCS’ department of Sample Management & Quality Control worldwide, and is joining 

Welcome, Matt!

We have (another) new addition to the team. Welcome, Matt! Matt Hassell resides just outside of Boston, MA, USA. From there he will be taking a leading role in CCS’ department of Sample Management & Quality Control worldwide, and is joining 

Welcome, Nicolas!

We’d like to introduce you to the newest member to CCS, Nicolas Pourailly. Welcome, Nico! With all the positive feedback and growth we’ve been experiencing across Europe, it’s time for us to expand our team’s presence and reach to better

Welcome, Nicolas!

We’d like to introduce you to the newest member to CCS, Nicolas Pourailly. Welcome, Nico! With all the positive feedback and growth we’ve been experiencing across Europe, it’s time for us to expand our team’s presence and reach to better

Welcome, Colleen!

We’d like to introduce you to the newest member to CCS, Colleen King. Welcome, Colleen! With all the positive feedback and growth we’ve been experiencing across North America, it’s time for us to expand our team’s presence and reach to

Welcome, Colleen!

We’d like to introduce you to the newest member to CCS, Colleen King. Welcome, Colleen! With all the positive feedback and growth we’ve been experiencing across North America, it’s time for us to expand our team’s presence and reach to

Santa Barbara, Honduras 2017

Field Reports from early and late harvest visits This is an intro and a comment to what CCS is doing in Santa Barbara. As we are celebrating our 12th+ year of working in this region we are assessing  some experiences

Santa Barbara, Honduras 2017

Field Reports from early and late harvest visits This is an intro and a comment to what CCS is doing in Santa Barbara. As we are celebrating our 12th+ year of working in this region we are assessing  some experiences

CCS’ New Design Profile

If you’ve experienced the process of growing your hair out from a short hairstyle to a longer one, you understand exactly what is meant by the “awkward growing out” period. This year CCS is creating a new design profile because

CCS’ New Design Profile

If you’ve experienced the process of growing your hair out from a short hairstyle to a longer one, you understand exactly what is meant by the “awkward growing out” period. This year CCS is creating a new design profile because

WoC Budapest x CCS 2017

Cuppings, Brew Bar featuring your favourite roasters across Europe & more

WoC Budapest x CCS 2017

Cuppings, Brew Bar featuring your favourite roasters across Europe & more

CCS IS HIRING!

The Collaborative Coffee Source (CCS) is looking for self-motivated individuals to join our team  If you have any of the following, get in touch! – Industry Experience (must) – Cupping skills – A Lab & Quality control background – Are Service &

CCS IS HIRING!

The Collaborative Coffee Source (CCS) is looking for self-motivated individuals to join our team  If you have any of the following, get in touch! – Industry Experience (must) – Cupping skills – A Lab & Quality control background – Are Service &

Panama Harvest Visit, March 2017

The purpose of my recent visit to Boquete, Panama was to spend a couple of days cupping with long-time friends and partners. Over the course of this visit, I observed and learned about the latest developments concerning how coffee cultivation

Panama Harvest Visit, March 2017

The purpose of my recent visit to Boquete, Panama was to spend a couple of days cupping with long-time friends and partners. Over the course of this visit, I observed and learned about the latest developments concerning how coffee cultivation

SCA x CCS 2017

We will be cupping a curated selection of our coffees: available, soon to be available, along with some stunners that simply need revisiting. Date: Sunday, April 23, 2017 Time: 10:15 a.m. – 12:00 p.m. Location: The Cupping Exchange, Room 618 Honduras From

SCA x CCS 2017

We will be cupping a curated selection of our coffees: available, soon to be available, along with some stunners that simply need revisiting. Date: Sunday, April 23, 2017 Time: 10:15 a.m. – 12:00 p.m. Location: The Cupping Exchange, Room 618 Honduras From